Generic celebrex

EpicureanPiranha | January 23rd, 2011 - 23:44
Scallops w Tarragon Tomato Sauce & Linguini 16 TN

I particularly love tarragon with tomato-based sauces and seafood ♥ This rich tomato sauce finished with a hint of heavy cream, served on a bed of linguini fini and garnished with large, plump, sea scallops quickly sautéed in butter until golden, is really wonderful!

Lyrica

EpicureanPiranha | January 9th, 2011 - 23:53
Italian baked aubergine TN

This aubergine dish is so good that it has managed to convert many die-hard, non-eggplant eaters! Stuffed with a fragrant filling of beef, rice, lots of fresh basil & parsley, parmesan, a little garlic & fennel, then baked and served with a basil tomato sauce, it can be prepared in part or completely ahead of time for convenience.