Hazelnut Meringue Gateau

EpicureanPiranha | April 22nd, 2011 - 02:17
Hazelnut Meringue Gateau 37 TN

I just love meringue-based desserts! They can look and taste exquisitely refined, yet often take a minimum of effort to make compared to some elaborate gateaux and tortes! This is one of those cakes ♥ It’s sure to impress!

Biscuit ~ Biscotti ~ Biscotto …

EpicureanPiranha | November 16th, 2010 - 01:04
Biscotti figues amandes in vintage glass TN

“…perfect for dunking, they would soak up a little coffee softening just enough to achieve a perfect texture & for the flavours to mingle on and tantalize my taste buds…” this was my pleasure upon discovering biscotti when I first visited Italy. Fabulous & so simple to make, even for a novice cook!